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2009 James Beard Foundation Book Award Finalist!!!
James Beard Foundation Book Award

Southeast Asian Flavors won
"Best Asian Cuisine Book, USA"
"2nd Best Asian Cuisine Book, World" at the 2009 Gourmand Awards

Gourmand World Cookbook Awards
Order here and get author signed copies and a pair of Thai Chopsticks in a silk sheath.
Retail Price $45
Website Price $30
Welcome to Southeast Asian Flavors Website

Get ready for a culinary adventure of a lifetime. When I began writing the book years ago I always had the vision of a multimedia element being a huge part of it. I began to photograph and record videos of my journeys around Thailand, Vietnam, Malaysia and Singapore.
The people, places and foods of these cultures captured my heart over twenty years ago and the love affair continues to grow as I gain a deeper understanding of the culinary culture that makes each country, region, city, town and village form a unique Culinary Identity.
Let me take you on a culinary adventure. I hope it inspires you to get in your kitchen and cook some of the recipes in the book and maybe even join me on one of my Culinary Immersion Tours I lead to Asia.

Oh yeah, do not forget about the amazing authentic foods available in your home town, there are gifted cooks everywhere, find them now.

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See all of Chef Danhi's videos!
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